Landmark International Coffee Agreement 2022 Embraces Private-Sector ParticipationDaily Coffee News by Roast Magazine


International Coffee Agreement 2022

Coffee plants on a farm. Daily Coffee News photo by Nick Brown.

Representing the first major update to the 60-year-old International Coffee Agreement in 15 years, the International Coffee Organization has announced the landmark International Coffee Agreement 2022.

First established to regulate coffee export quotas in 1962 to help steady global coffee prices, the International Coffee Agreement has historically been a multilateral agreement among governments representing both coffee-producing and coffee-consuming countries.

While government membership remains central to the new agreement, the 2022 iteration for the first time welcomes the private sector — including what the ICO described as “the world’s biggest retailers, roasters and manufacturers” — as equal affiliate members.

New ICO Executive Director Vanusia Nogueira of Brazil suggested the agreement will facilitate a more “unified front” for addressing the broad range of issues facing the global coffee industry.

“We are entering a new era of cooperation with the private sector thanks to the landmark International Coffee Agreement 2022,” Nogueira said in an announcement from the ICO today. “The arrival of the world’s biggest high-street names and manufacturers as well as smallholders means that the whole coffee value chain can now address the biggest challenges facing the global sector in a way that is fair for all.”


Related Reading


The agreement’s new mandate to absorb private sector participation comes at a time when, despite sweeping economic and social sustainability claims among most of the world’s largest private-sector coffee companies, poverty, food insecurity, environmental degradation and a host of other factors continue to affect coffee farmers all over the world.

It also comes approximately a decade after the ICO’s own report on macro-economic trends in the free-market period that started in 1989, when export quotas were no longer part of the International Coffee Agreement. The market period, which continues today and is driven primarily by private actors, has been characterized by extreme price volatility, sustained low FOB prices overall and repeated price shocks to coffee producers over the decades.

coffee beans

According to the 2020 edition of the Coffee Barometer, nearly half of the world’s coffee is exported by just five companies, while the 10 companies roasting approximately 35% of the world’s coffee generated revenue of approximately $55 billion in 2019. Meanwhile, producing countries receive less than 10% of that value at export, according to the document, with a far smaller percentage going to the world’s approximately 12.5 million smallholder farmers.

The new International Coffee Agreement follows the work of the ICO’s previously established “Public-Private Task Force,” which outlined a pre-competitive “shared vision” and “roadmap” amidst the most recent price crisis of 2018-19.

In today’s announcement, Nogueira stated, “The new Agreement is an effective instrument to paving the way to a more unified front, establishing a consensus and shared vision on how to best implement and promote actions by governments and the private sector, while also engaging all key coffee-related institutions, NGOs, international and financial institutions plus other development partners, research bodies and academia.”

Currently, International Coffee Agreement member governments represent 93% of the world’s coffee production and 63% of the world’s consumption.

Notable government membership changes in recent years have been the 2018 withdrawal of the United States following the “America First” agenda of the Trump administration, the 2020 withdrawal of major Central American producer Guatemala, and the 2022 withdrawal of major East African producer Uganda.


Does your coffee business have news to share? Let DCN’s editors know here



Source link

Leave a Reply

Your email address will not be published.

Main Menu